Food
Appetizers
Eddie's Eggrolls ... $13
Crispy fried eggrolls stuffed with
Puerto Rican “pasteles”.
Served with
cilantro aioli sauce.
Stuffed “Tostones” ... $16
Double fried green plantains topped with your choice of Spicy Crab, Shrimp or Ropa Vieja.
Tempura Shrimp ... $16
Lightly breaded with “alcapurria” tempura. Served with a sauce of guava, cilantro and roasted peppers.
Fried Pork ... $12
Bite sized crispy pork tossed in mojo sauce and topped with pickled onions.
Mini “Alcapurria” ... $17
Green banana and root vegetables fritters stuffed with your choice of shrimp, crab, ground meat or "Ropa Vieja".
The Nest Coconut ... $34
Puerto Rican style ceviche with mix
of shrimp, conch, octopus, scallops &
lobster served inside a coconut shell.
Served with your choice of “tostones”
or “arepas”.
Nectar Salad ... $12
Mixed greens, avocado, fried cheese, seasonal fruit and green plantain zest served with your choice of passion fruit vinaigrette or Dijon mustard.
Entrées
Nectar's Bowl ... $32
Our signature Nectar rice with
your choice of protein, spicy crab
and avocado on top and a side of
“tostones”.
Choose Between:
Skirt Steak | Shrimp | Fried Pork
| Chicken | Ropa Vieja
El Yunque ... $26
Crispy pork belly with tamarind sauce topped with “tostones”, shrimp tempura and our signature smoky bacon cheese sauce.
Caribbean Sampler ... $42
Caribbean style sampler which includes “apastelado” rice with "Kan- Kan" chop cracklings, “mofongo” with shrimp in creole sauce and “Congri” rice with Ropa Vieja.
Kan-Kan Chop ... $32
Mauby glazed pork chop served with “apastelado” rice, breadfruit “tostones” and mojo sauce.
Grandma’s Favorite ... $37
Wine flamed beef tenderloin simmered
in butter & garlic sauce topped with
smothered onions and french fries on top.
Served with rice and beans.
Chicken Breast ... $25
Lightly breaded with "alcapurria" tempura and garlic sauce.
Accompanied by "apastelado" rice.
Signature “Pastelón” ... $22
Our version of traditional “pastelón”.
Sweet plantain, cheese blend and
ground beef topped with a fried egg.
Served with rice and beans.
Farm to Ocean ... $26
Skirt Steak & Shrimp served over a bed of seasoned fries topped with our smoky bacon cheese sauce and “chimichurri”.
Surf & Turf
Jumbo Shrimp with Skirt Steak or New York ... $86
Includes Néctar Rice and one side.
Lobster Tail with Skirt Steak or New York ... $99
Herbs & Garlic butter.
Includes Néctar
Rice and one side.
Fresh Whole Lobster ... $MP/P
Herb & Garlic Butter.
Served with
your choice of side.
Seafood Stuffed +$16
Red Snapper ... $MP/P
Wild caught whole fried fish.
Served
with your choice of side.
Seafood Stuffed +$16
Crowned Snapper ... $40
Red snapper filet stuffed with shrimp
in a creamy onion & garlic sauce.
Served with “mofongo”.
Del Pilón
Create your own. Pick your base, protein and favorite sauce. Choose one of each.
Base
Mofongo
Bifongo
Protein
Skirt Steak ... $34
Jumbo Shrimp ... $30
Chicken ... $25
Fried Pork ... $25
Fish Bites ... $30
Seafood Mix ... $37
Sauces
Garlic Sauce
Creole
House Sauce
Chimichurri
Meat Selection
Angus Prime Cuts
New York Steak ... $64
12oz USDA Prime Cut, well marbled
for peak flavor and deliciousness
juiciness.
Served with “chimichurri”
and garlic confit with one side.
Outside Skirt Steak ... $48
A tender 9oz USDA Prime Cut with “chimichurri” sauce, garlic confit and your choice of side.
Vegan Menu
Fried Rice ... $18
Wok-tossed with broccoli, cauliflower, mushrooms and asparagus.
Potato Casserole ... $18
Stuffed with vegetable stir fry and marinated herb tofu.
Kid's Menu
Fried Chicken Strips ... $12
Served with your choice of French fries, “tostones” or rice with beans.
Spaghetti ... $12
Served with Bolognese sauce.
Sliders ... $14
Two bite-sized burgers with American
cheese and coleslaw served with
French fries.
Add-ons $2 each: Bacon, sweet
plantains, avocado or fried egg.
Sides
Breadfruit “Tostones” | Green plantain “Tostones” | “Mofongo” | Sweet Plantain | Rice and Beans | Daily Mash or Puree | Sauteed Vegetables | Nectar Rice $13
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